Quiznos Franchise is a Great Opportunity for U.S. Veterans
A franchisee-centric model, proven systems and strong training and support are the ideal formula for veterans choosing our brand as a business investment
The transition from any career to a new one can be daunting and transitioning from military service to business ownership is no exception. Quiznos toasted subs franchise is led by a franchisee-focused team that values ongoing training, making Quiznos an attractive opportunity for veterans exploring business ownership options.
In addition to implementing strong systems and training, we’ve also made it more affordable to open a Quiznos. Our recent New Deal strategy reduced our franchise fee to $10,000, and ongoing royalty and ad fees have been reduced, as well, making Quiznos a more affordable investment option for veterans.
“We have over 35 years of experience as a franchise system, and we are proud to report that we’ve helped hundreds of entrepreneurs realize their dreams of small business ownership,” says Tim Casey, President and CEO. “As a brand, we are stronger than ever, and as a franchisor, we have more tools than ever before to help our franchisees launch their new businesses, as well as to ensure that they have everything they need to become top performing franchisees over the long-term.”
Quiznos’ robust training helps those without prior restaurant experience
Military veterans are uniquely qualified to franchise with Quiznos, as they have a proven ability to follow systems, procedures and processes necessary to make any venture successful. Quiznos runs on proven systems developed over time to support the many Quiznos franchisees who join our network of owners without any prior restaurant industry experience.
Quiznos has also developed an intensive initial training and ongoing education platform to help them get established quickly and thrive over the long term. New franchisees have access to our online training platform which covers everything from our POS system to training. New franchisees also get hands-on experience by working at our busy corporate-owned restaurant in Denver, learning every aspect of the business, from making sandwiches to managing a crew. While in Denver, franchisees also will complete classroom training covering areas such as marketing. Lastly, franchisees can have peace of mind knowing they’ll have ongoing coaching from their field representative once their restaurant is open.